Half-day Via Ferrata on the Sugar Loaf

The Via Ferrata on the miners' path on the Sugar Loaf, in the beautiful province of Iglesias in Sardinia is perfect if you are starting to approach the world ofvia ferrata.

This experience begins with the transport by dinghy to the Pan di Zucchero, a stack a few kilometers from the coast of Masua, a seaside hamlet of Iglesias , before starting the via Ferrata, a specialized mountain guide will give you an initial briefing to explain some basic safety rules to be respected during the ferrata route.

On the Ferrata del Pan Di Zucchero, the largest rock in the Mediterranean with its 133 meters high, you will walk along the old miners' path during which you will be able to see the miners' tunnels from the beginning of the 20th century, to get to the top and enjoy the wonderful spectacle of the Iglesias coast.

During the entire route on the via ferrata, you will be accompanied by a professional mountain guide, ready and trained to guarantee maximum professionalism and safety.

After having made a panoramic stop on the top of the Sugar Loaf you can follow the route backwards or climb directly into the dinghy to conclude your via ferrata adventure with a dinghy trip to the coast of Mausa.

Now that you have all the information, all you have to do is reserve this activity online.